Happy Feasts Supper Club
Indulge in a carefully curated three-course menu that champions the finest local ingredients, celebrating the rich culinary landscape of North Wales.
Join local Private Chefs Harri of Happy Fig Foods and Aimee of Earthly Feasts as we bring you a night to showcase our love for seasonal, locally-sourced food that we regularly serve to our clients.
From artisan cheese by Cosyn Cymru to whisky crafted by Aber Falls Distillery, every element of the feast is thoughtfully chosen. Our vibrant vegetables come from Pandy Farm, Growing for Change, and Tyddyn Teg, while the lamb is reared with care at Pandy Farm. Whether you're a meat lover or someone who savors the depth of plant-based cuisine, this experience honors the land, the farmers, and the bold flavors of the season.
📍 Ysgubor Moelyci,
Fferm Moelyci, Felin Hen Rd, Tregarth, Bangor LL57 4BB
📅 19th Feb, 7 PM
💷 £50 per person
Indulge in a carefully curated three-course menu that champions the finest local ingredients, celebrating the rich culinary landscape of North Wales.
Join local Private Chefs Harri of Happy Fig Foods and Aimee of Earthly Feasts as we bring you a night to showcase our love for seasonal, locally-sourced food that we regularly serve to our clients.
From artisan cheese by Cosyn Cymru to whisky crafted by Aber Falls Distillery, every element of the feast is thoughtfully chosen. Our vibrant vegetables come from Pandy Farm, Growing for Change, and Tyddyn Teg, while the lamb is reared with care at Pandy Farm. Whether you're a meat lover or someone who savors the depth of plant-based cuisine, this experience honors the land, the farmers, and the bold flavors of the season.
📍 Ysgubor Moelyci,
Fferm Moelyci, Felin Hen Rd, Tregarth, Bangor LL57 4BB
📅 19th Feb, 7 PM
💷 £50 per person